Sunday, 14 July 2013

Manners, boy!

WHAT NOT TO DO IN A 5-STAR!!


Your rich uncle has come from the US and is treating you to your first ever 5-star restaurant? Learn the etiquettes and not let your first five star experience turn into an embarrassing situation that always ends up having you to vow never to count five stars again.


1>   Be disrespectful to the waiter:
You wouldn’t want to shout “abbey oye” to waiters even in your family restaurant. Say excuse me, or if you have been blessed with a hard-of-hearing waiter, tap your knife to your wine glass.

2>   Be hard up on tips
Its 10%, which means Rs. 500 for every 5000 you spend.
3>   Buy a lot of alcohol ‘cause its usually five times more than its MRP
4>    Eat a lot. Honestly, no restaurant cares for disgusting noises coming from its customers!
5>   Eat with fingers. Remember, forks on the left and knives on the right.
6>   Eat sushi with fork. Learn to use chopsticks.
7>   Fart. For obvious reasons!
8>     Stick a lobster up your nose.


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